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vietnamese-coconut-coffee-ca-phe-cot-dua-recipe

Vietnamese Coconut Coffee (Cà Phê Cốt Dừa) Recipe

Linh
A delightful Vietnamese coffee drink with a rich coconut flavor.
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Preparation Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Beverage
Cuisine Vietnamese
Servings 2 servings
Calories 150 kcal

Equipment

  • Blender
  • Coffee maker

Ingredients
  

Main Ingredients

  • 2 cups strong brewed coffee
  • 1 cup coconut milk
  • 2 tablespoon sweetened condensed milk
  • 1 cup ice cubes

Instructions
 

  • Brew the coffee and let it cool slightly.
  • In a blender, combine the coffee, coconut milk, sweetened condensed milk, and ice cubes.
  • Blend until smooth and frothy.
  • Pour into glasses and serve immediately.

Notes

For an extra touch, garnish with shredded coconut or a sprinkle of cocoa powder.

Nutrition

CALORIES: 150kcalCARBOHYDRATES: 20gPROTEIN: 2gFAT: 7gSATURATED FAT: 6gSODIUM: 50mgPOTASSIUM: 200mgSUGAR: 18gCALCIUM: 40mgIRON: 1mg
Keyword Coconut, Coffee, Vietnamese
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