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Vietnamese Iced Tea (Trà Đá) Recipe
Linh
Refreshing and simple Vietnamese iced tea.
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Preparation Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Course
Beverage
Cuisine
Vietnamese
Servings
2
servings
Calories
30
kcal
Equipment
Teapot
Strainer
Glasses
Ingredients
1x
2x
3x
Main Ingredients
2
cups
Water
2
bags
Green tea
1
tablespoon
Sugar
optional
Instructions
Boil the water.
Add the tea bags to the boiling water and let it steep for 3-5 minutes.
Remove the tea bags and add sugar if desired. Stir well.
Pour the tea into glasses filled with ice and serve immediately.
Notes
Adjust the amount of sugar to your taste. You can also add a slice of lemon for extra flavor.
Nutrition
CALORIES:
30
kcal
CARBOHYDRATES:
8
g
SUGAR:
8
g
Keyword
Iced Tea, Vietnamese
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